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Thread: Potato wedges

  1. #1
    DF VIP Member rmj2663's Avatar
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    Default Potato wedges

    Tasty, rich & easy.

    You will need, potatoes, bacon, cheese, paprika & olive/cooking oil.

    Cut spuds in half, then cut into wedges.
    Rinse & pat dry.
    Put a good dollop of olive oil into a pan, add the wedges & mix until coated.
    Pour wedges onto baking tray, add a liberal coating of paprika,
    Now sprinkle chopped bacon all over (uncooked) I prefer smoked for a stronger flavour.
    Now pop in the oven , gas mark 7 (425/220 electric) for 20 mins.
    Then cover in grated cheddar (or some other nice meltable cheese) again cheddar for flavour, and slam back in for 10 mins.

    Enjoy

    Quantities and time of cooking can all be adjusted to taste, prefer crisper bacon leave longer before adding cheese, or prefer cheese a bit more solid then add later.
    Very easy & versatile recipe
    "Friendly fire will not be tolerated"

  2. #2
    DF Probation Goldberg's Avatar
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    Default Re: Potato wedges

    Quote Originally Posted by rmj2663 View Post
    Very easy & versatile recipe
    You forgot healthy too lol

    Will be trying this at the weekend
    We all make mistakes sometimes

  3. #3
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    B B Leo's Avatar
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    Default Re: Potato wedges

    sound tasty m8 thanks
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    DF VIP Member adriand's Avatar
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    Default Re: Potato wedges

    sounds nice but I par boil my potatoes first for a couple of minutes this really makes them crispy

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