Smokers & Back Yard BBQ Fans

[WRATH OF BOD]

American Grilled up in usual places, up to episode 13 atmo
We're traveling across America to discover the best and boldest flavors
competitors can fire up on their grills in this ultimate,
outdoor cooking challenge.
From the Virginia countryside where whole hogs are a classic,
to Maryland's Eastern Shore where blue crabs are legendary,
host David Guas visits a different city each week where he
serves up amazing local ingredients to test the epic backyard
skills of America's hardcore grillers. Competitors come from
all walks of life, including a patent attorney, a professional chef,
an electrician and a suburban mom. Despite their differences,
all contestants have a passion for high-heat, big meat and
cooking over an open flame. Each episode starts with 4 competitors,
but in the end only 1 walks away with the $10,000 cash prize and
the bragging rights of being the killer griller
http://thetvdb.com/?tab=series&id=283433&lid=7

https://www.youtube.com/watch?v=zJgAvOxKP4Y

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As a self confessed "get the fuck out there and cook it" come rain or shine I appreciate bringing this programme to my attention.
All downloaded and the weekend viewing is set.